Meet twini – the most delicious sandwich cookies


We are so excited to launch our new cookies brand line named twini, offering one of the best sandwich cookies taste in Europe. The twini brand line will include different cream and cookies flavours, but all of them would keep that specific taste our unique recipe provides.

Below you can have a quick look at three twini flavours: twini original, twini double vanilla and twini double cocoa. Soon we’ll introduce to you twini choco, twini strawberry, twini mint, twini lemon and many many other twini sandwich cookies flavours.

And guess what? We will be launching a twini sugar free line too. Stay tuned 🙂





Via Prom’s innovations to be presented at PLMA 2017

Every year Via Prom’s R&D is developing new and innovative products specifically to be presented at PLMA trade show. This year again, Via Prom will take part of the New Product Expo where the latest innovations by exhibitors are displayed. Four out of four submitted products were selected by PLMA’s Committee and will be presented in the New Product Expo – Idea Supermarket area.

We are inviting you to check out our latest innovations: it’s a unique recipe of wholegrain cookies with chia and black seeds and no added sugar. Healthier and delicious. Stop by our booth to try it.

As a quick reminder our booth will be positioned on following location:

16-17 May, PLMA 2017, RAI Exhibition Centre Amsterdam
RAI Park Complex / Hall 8
Stand number: F-8501

See you in Amsterdam! 🙂

Whole-grains, chia, black seeds and no added sugar are making the best cookies ever

Have you ever tried a delicious whole-grain cookie with chia seeds or black seeds and sugar free? So far we haven’t seen such products on shelves. But maybe it’s time to give it a try and our R&D team makes it possible.

So, what’re the delicious but healthier products our R&D invented?

1. Whole-grain  gingerbread with chia seeds.

We are sure you are very well aware of the benefits of whole grains: “You’re getting fiber, a healthy plant-based protein, vitamins, minerals and a variety of phytochemicals that will improve your health,” says Lilian Cheung, DSc, RD, a lecturer in nutrition at the Harvard School of Public Health. They help digestion, could help lower the cholesterol, lower the blood pressure, can help control the weight, regulate the blood sugar, etc.


Moreover, chia seeds are adding even more value to our newly developed product. Chia seeds have powerful nutritional punch containing a lot of fibre, magnesium, protein, calcium, phosphorus, calcium, zinc, Vitamin B3, Vitamin B1, Vitamin B2. Furthermore, chia seeds is whole grain food grown organically, are non GMO and naturally free of gluten. And another thing, guess what is it? The whole process is handmade based on authentic recipe developed in house.

2. Whole-grain sandwich cookies with black seeds and sugar free.

We briefly listed some of the benefits whole grains have, but what about black seeds? Black seeds include amino acids, proteins, carbohydrates, fiber, calcium, iron, potassium, sodium, vitamin B. In addition, research has shown that cumin may stimulate the secretion of pancreatic enzymes, compounds necessary for proper digestion and nutrient assimilation. It’s super delicious sugar free sandwich biscuit.


3.Whole grain biscuits with black seeds and sugar free.

This is same as the sandwich cookie product but without the cream. It can be made in various shapes.

With the development of these 3 recipes we’d like to expand our product portfolio and join the healthier confectionary family. We’d like to serve as many customer profiles as possible. We hope in future we’ll offer a lot more in this category.

Any suggestion for our R&D team? We’d love to hear your creative ideas in the comments section.